BCAITC Annual Fundraiser Dinner — "Taste of Spring"
Where: Thomas Haney Centre, 23000 116th Avenue, Maple Ridge
Event starts at 6:00 pm
Join us for our Annual Fundraiser Dinner, prepared by the Red Seal chefs and Culinary Arts students of Take a Bite of BC. The night will feature entertainment as well as a live dessert auction, local craft beer tasting and prizes.
Menu
Pre-Dinner Appetizers:
~ Charcuterie Board
~ Mini ratatouille on Belgian Endive leaves
~ Pulled Turkey in profiteroles
~ Open face sandwich with Oriental Pork Tenderloin
Appetizer:
~ Roasted BC Tomato and Red Pepper Soup with Basil Oil
Main Course:
~ Roasted Duxelle Chicken Breast, Natural Jus, Local Nugget Potatoes, Sauteed Vegetables, Pea Puree
For more information email emma@aitc.ca
Tickets are Sold Out!