Ingredients
Cheese
Eggs
Garlic
Milk
Mushrooms
Oil
Experience the perfect harmony of crispy golden breadcrumbs, savoury BC mushrooms, and creamy risotto with our BC Mushroom Arancini. Combining local BC ingredients with classic Italian flavours, this recipe gives students an opportunity to explore culinary techniques such as risotto preparation, shaping, breading, and frying. Perfect for a culinary classroom, family meal, or an elevated appetizer to share with family and friends.